Märzen Recipe - Oktoberfest - Marzen
Märzen
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Oktoberfest - Marzen
by Brewer 119255 on 8/17/2019
Recipe Type: All Grain
Batch Size: 5.25 Gallon(s)
Boil Size: 7 Gallon(s)
Boil Time: 90 min
Efficiency: 75%
All Grain Märzen homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Munich - Light 10L - US, Vienna - DE, CaraMunich III - DE, Hallertauer Mittelfrüh Hops, Tettnang Hops, Wyeast Munich Lager 2308 Homebrew Yeast.
31% - Munich - Light 10L - US
name
Wyeast Munich Lager 2308
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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Oktoberfest - Marzen
Märzen
5.25
Gallons
Liters
Batch Size
7.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.058
OG
1.013
FG
22.2 IBU (tinseth)
Bitterness
0.38
BG:GU
10.8 ° SRM
Color
75%
Efficiency
5.8 % ABV
Alcohol
195 per 12oz
Calories
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