NanaSteak IPA Recipe

Recipe Info

Recipe Image

NanaSteak IPA

by on
All Grain
217 Gallon(s)
230 Gallon(s)
60 min
80%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 20 - US, Flaked Oats - US, Amarillo Hops, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

85% - 2-Row - US
440
37
1
Mash
11% - Caramel/Crystal 20 - US
55
35
20
Mash
4% - Flaked Oats - US
22
37
1
Mash

Hops

Amarillo
48
Pellet
Boil
60 min(s)
9
31.6
Amarillo
24
Pellet
Boil
20 min(s)
9
9.6
Mosaic
16
Pellet
Boil
20 min(s)
12.7
9.0
Mosaic
32
Pellet
Boil
0 min(s)
12.7
0.0
Amarillo
32
Pellet
DryHop
0 day(s)
9
0.0
Mosaic
32
Pellet
DryHop
0 day(s)
12.7
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

NanaSteak IPA
  • 217.00 Gallons Liters Batch Size
  • 230.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.070 OG
  • 1.013 FG
  • 50.1 IBU (tinseth) Bitterness
  • 0.71 BG:GU
  • 5.8° SRM Color
  • 80% Efficiency
  • 7.3% ABV Alcohol
  • 237 per 12oz Calories
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