American Amber Ale Recipe - St George
American Amber Ale
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St George
by Brewer 106347 8/11/2019
Recipe Type: All Grain
Batch Size: 25 Liter(s)
Boil Size: 27.5 Liter(s)
Boil Time: 75 min
Efficiency: 80%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Amber - UK, Crystal 70L - UK, Torrified Wheat - US, Bramling Cross Hops, WGV Hops, Mangrove Jacks Liberty Bell Ale M36 Homebrew Yeast.
81% - Maris Otter Pale - UK
4% - Torrified Wheat - US
name
Mangrove Jacks Liberty Bell Ale M36
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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St George
American Amber Ale
25.00
Gallons
Liters
Batch Size
27.50
Gallons
Liters
Boil Size
75
min
Boil Time
1.053
OG
1.013
FG
36.2 IBU (tinseth)
Bitterness
0.69
BG:GU
10.1 ° SRM
Color
80%
Efficiency
5.2 % ABV
Alcohol
175 per 12oz
Calories
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