American Pale Ale Recipe - APA DO PADUANO

Recipe Info

Recipe Image

APA DO PADUANO

by on
All Grain
30 Liter(s)
28 Liter(s)
60 min
70%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, CaraHell - DE, Melanoidin Malt - US, Pilsen - UK, Chocolate Malt - US, Table Sugar - Sucrose - US, Citra Hops, Magnum Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

33% - Pale Ale - US
2.5
37
3
Mash
7% - CaraHell - DE
0.5
33
10
Mash
5% - Melanoidin Malt - US
0.4
37
20
Mash
53% - Pilsen - UK
4
36
1
Mash
1% - Chocolate Malt - US
0.05
34
350
Mash
1% - Table Sugar - Sucrose - US
0.1
46
0
Late

Hops

Citra
20
Pellet
Boil
10 min(s)
12
7.1
Magnum
15
Pellet
Boil
60 min(s)
12
14.7

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

APA DO PADUANO
American Pale Ale
  • 30.00 Gallons Liters Batch Size
  • 28.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.010 FG
  • 21.8 IBU (tinseth) Bitterness
  • 0.41 BG:GU
  • 8.1° SRM Color
  • 70% Efficiency
  • 5.6% ABV Alcohol
  • 178 per 12oz Calories
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