Double IPA Recipe - norwee india pale ale

Recipe Info

Recipe Image

norwee india pale ale

by on
All Grain
30 Gallon(s)
20 Gallon(s)
60 min
75%
Some type of Hazy IPA

Fermentables

52% - 2-Row - US
45
37
1
Mash
30% - Golden Promise - UK
26
37
3
Mash
17% - Flaked Oats - US
15
37
1
Mash

Hops

Lemondrop
10
Pellet
Boil
75 min(s)
5.9
29.9
Wai-iti
6
Pellet
Boil
80 min(s)
3.3
10.1
El Dorado
6
Pellet
Boil
90 min(s)
16
49.9

Yeast

Voss kveik
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

norwee india pale ale
Double IPA
  • 30.00 Gallons Liters Batch Size
  • 20.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.080 OG
  • 1.020 FG
  • 90.0 IBU (tinseth) Bitterness
  • 1.13 BG:GU
  • 4.3° SRM Color
  • 75% Efficiency
  • 7.7% ABV Alcohol
  • 274 per 12oz Calories
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