Best Bitter Recipe - Scottish Best Bitter 2K19

Recipe Info

Recipe Image

Scottish Best Bitter 2K19

by on
All Grain
5.75 Gallon(s)
7 Gallon(s)
90 min
92%
3G AW, 0.5G RO, 5g CaSO4, 1g CaCl2 mash 4G RO sparge, brewed on 09/01/0219

Fermentables

86% - Golden Promise - UK
6
38
3
Mash
5% - Caramel/Crystal 40 - US
0.375
34
40
Mash
1% - De-Husked Caraf II - DE
0.0625
32
418
Mash
7% - Flaked Corn - US
0.5
37
1
Mash

Hops

Willamette
1
Pellet
Boil
60 min(s)
4.5
17.1
Willamette
1
Pellet
Boil
15 min(s)
4.5
8.5
Northdown
1
Pellet
Boil
2 min(s)
5
1.6

Yeast

Wyeast Scottish Ale 1728
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Scottish Best Bitter 2K19
Best Bitter
  • 5.75 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.042 OG
  • 1.011 FG
  • 27.2 IBU (brewgr) Bitterness
  • 0.65 BG:GU
  • 7.5° SRM Color
  • 92% Efficiency
  • 4.0% ABV Alcohol
  • 138 per 12oz Calories
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