German Helles Exportbier Recipe - Dortmunder Export
German Helles Exportbier
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Dortmunder Export
by Brewer 119167 on 8/3/2019
All Grain
20 Liter(s)
26 Liter(s)
60 min
76%
12,5L meskevann. mesk 60min. 17,5L skyllevann med 1L mål i stål ca 75min.
Fermentis Saflager W-34/70
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Dortmunder Export
German Helles Exportbier
-
20.00
Gallons
Liters
Batch Size
-
26.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.060
OG
-
1.014
FG
-
26.1 IBU (tinseth)
Bitterness
-
0.44
BG:GU
-
4.1° SRM
Color
-
76%
Efficiency
-
5.9% ABV
Alcohol
-
201 per 12oz
Calories
Clone This Recipe
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