American Pale Ale Recipe - Clone Of 2nd batch LGM Eldorado & Galaxy/Nelson Pale Ale

Recipe Info

Recipe Image

Clone Of 2nd batch LGM Eldorado & Galaxy/Nelson Pale Ale

by on
All Grain
12 Liter(s)
15 Liter(s)
60 min
75%
Same recipe with different water profile. More Chloride

This recipe was cloned from 2nd batch LGM Eldorado & Galaxy Pale Ale.

Fermentables

12% - Carapils - DE
0.35
33
2
Mash
4% - Crystal 60L - CA
0.1
34
60
Mash
42% - Pale Ale - CA
1.2
37
3
Mash
42% - 2-Row - US
1.2
37
1
Mash

Hops

Cascade
10
Pellet
Boil
60 min(s)
6.2
12.6
El Dorado
10
Pellet
Boil
10 min(s)
14.4
10.6
Galaxy
12
Pellet
Boil
10 min(s)
15.3
13.6
Galaxy
14
Pellet
DryHop
0 day(s)
15.3
0.0
Nelson Sauvin
16
Pellet
DryHop
0 day(s)
11.3
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
1g Sulfato de Calcio,2g Sulfato de magnesio e 5g Cloreto de calcio
2.
OG was 1.058
3.
Mash in @ 68 for 30 min @ 65 for 45 min
4.
Fermenting in two kettles @ 15-18oC
5.
Calcium 126; Magnesium 17; Chloride186; Sulfate 103; Cl/Sulf 1.80

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of 2nd batch LGM Eldorado & Galaxy/Nelson Pa...
American Pale Ale
  • 12.00 Gallons Liters Batch Size
  • 15.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.010 FG
  • 36.8 IBU (tinseth) Bitterness
  • 0.68 BG:GU
  • 6.3° SRM Color
  • 75% Efficiency
  • 5.7% ABV Alcohol
  • 179 per 12oz Calories
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