Blonde Ale Recipe - Blonde de papie
Blonde Ale
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Blonde de papie
by morail 1/22/2015
Recipe Type: All Grain
Batch Size: 19 Liter(s)
Boil Size: 24 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Carapils - Dextrine Malt - US, Caramel/Crystal 10 - US, Vienna - US, Cascade Hops, Columbus Hops, White Labs California Ale WLP001 Homebrew Yeast, Irish Moss.
9% - Carapils - Dextrine Malt - US
6% - Caramel/Crystal 10 - US
name
White Labs California Ale WLP001
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Blonde de papie
Blonde Ale
19.00
Gallons
Liters
Batch Size
24.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.048
OG
1.014
FG
24.7 IBU (tinseth)
Bitterness
0.52
BG:GU
3.1 ° SRM
Color
75%
Efficiency
4.3 % ABV
Alcohol
159 per 12oz
Calories
Clone This Recipe
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