American Pale Ale Recipe - Robyns First Beer

Recipe Info

Recipe Image

Robyns First Beer

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 30L - UK, El Dorado Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

89% - 2-Row - US
8
37
1
Mash
11% - Crystal 30L - UK
1
34
30
Mash

Hops

El Dorado
1
Pellet
Boil
30 min(s)
16
46.9

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Robyns First Beer
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.012 FG
  • 46.9 IBU (tinseth) Bitterness
  • 0.95 BG:GU
  • 6.0° SRM Color
  • 75% Efficiency
  • 4.8% ABV Alcohol
  • 165 per 12oz Calories
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