Witbier Recipe - the Soul of Wit
Witbier
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the Soul of Wit
by BrewKev on 7/26/2019
All Grain
14 Liter(s)
24.6052 Liter(s)
60 min
60%
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, White Wheat - US, Flaked Wheat - US, Flaked Oats - US, Hallertauer Aroma Hops, Pacific Jade Hops, Wyeast Belgian Wheat 3942 Homebrew Yeast, Earl Grey, grains of paradise, lemon zest and juice.
Wyeast Belgian Wheat 3942
No mash steps in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
14.00
Gallons
Liters
Batch Size
-
24.61
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.047
OG
-
1.012
FG
-
16.5 IBU (tinseth)
Bitterness
-
0.35
BG:GU
-
3.9° SRM
Color
-
60%
Efficiency
-
4.5% ABV
Alcohol
-
155 per 12oz
Calories
Clone This Recipe
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