American IPA Recipe - IPA Eldorado Centennial

Recipe Info

Recipe Image

IPA Eldorado Centennial

by on
All Grain
60 Liter(s)
80 Liter(s)
100 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, CaraRed - DE, Carapils - Dextrine Malt - US, Cane Sugar PRIMING, El Dorado Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Eldorado 5 Gallon.

Fermentables

75% - Pale Ale - US
13
37
3
Mash
17% - CaraRed - DE
3
35
20
Mash
6% - Carapils - Dextrine Malt - US
1
33
1
Mash
2% - Cane Sugar PRIMING
0.36
46
1
Late

Hops

El Dorado
100
Pellet
Boil
60 min(s)
16
58.1
El Dorado
25
Pellet
Boil
20 min(s)
16
8.8
Centennial
100
Pellet
DryHop
5 day(s)
10.5
0.0

Yeast

Fermentis Safale US-05
81%
Fermentis Safale US-05
81%
Fermentis Safale US-05
81%
Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
67 graus 75 min 72 graus 15 min 78 graus 15 min
2.
60 min fervura
3.
18 graus 5 dias 22 graus 5 dias 0 graus 7 dias priming 6 g

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

IPA Eldorado Centennial
American IPA
  • 60.00 Gallons Liters Batch Size
  • 80.00 Gallons Liters Boil Size
  • 100  min Boil Time
  • 1.067 OG
  • 1.013 FG
  • 67.0 IBU (tinseth) Bitterness
  • 1.00 BG:GU
  • 9.2° SRM Color
  • 75% Efficiency
  • 7.0% ABV Alcohol
  • 225 per 12oz Calories
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