Specialty IPA - Red IPA Recipe - My Blood is RED IPA

Recipe Info

Recipe Image

My Blood is RED IPA

by on
All Grain
25 Liter(s)
30 Liter(s)
60 min
93%
All Grain Specialty IPA - Red IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Bohemian Pilsner - DE, Crystal 30L - UK, Munich - Dark 20L - US, Carapils - DE, CaraRed - DE, Chocolate Malt - US, Roasted Barley - BE, Rolled Oats - US, Citra Hops, Centennial Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

33% - Pale Ale - DE
2
39
2
Mash
16% - Bohemian Pilsner - DE
1
38
1
Mash
8% - Crystal 30L - UK
0.5
34
30
Mash
8% - Munich - Dark 20L - US
0.5
35
20
Mash
8% - Carapils - DE
0.5
33
2
Mash
8% - CaraRed - DE
0.5
35
20
Mash
0% - Chocolate Malt - US
0.03
34
350
Mash
1% - Roasted Barley - BE
0.04
30
0
Mash
16% - Rolled Oats - US
1
33
2
Mash

Hops

Citra
25
Pellet
Boil
60 min(s)
12
25.9
Centennial
30
Pellet
Boil
10 min(s)
10.5
9.8
Cascade
25
Pellet
Boil
10 min(s)
5.8
4.5
Cascade
15
Pellet
Boil
0 min(s)
5.8
0.0
Centennial
15
Pellet
Boil
0 min(s)
10.5
0.0
Centennial
30
Pellet
DryHop
0 day(s)
10.5
0.0
Citra
10
Pellet
DryHop
0 day(s)
12
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
WHIRLFLOC @15MINS

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

My Blood is RED IPA
Specialty IPA - Red IPA
  • 25.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.068 OG
  • 1.013 FG
  • 40.2 IBU (tinseth) Bitterness
  • 0.59 BG:GU
  • 10.9° SRM Color
  • 93% Efficiency
  • 7.1% ABV Alcohol
  • 230 per 12oz Calories
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