Trappist Single Recipe - Trap Single 40

Recipe Info

Recipe Image

Trap Single 40

by on
Extract
5.3 Gallon(s)
6.5 Gallon(s)
60 min
75%
Extract Trappist Single homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, IBU Inject Hops, Tettnang Hops, Belma Hops, Fermentis Safbrew Abbaye Homebrew Yeast.

Fermentables

100% - Dry Malt Extract - Pilsen - US
6
41
2
Extract

Hops

IBU Inject
1.025
Pellet
Boil
60 min(s)
10.2
38.7
Tettnang
0.5
Pellet
Boil
15 min(s)
4.5
4.1
Belma
2
Pellet
FlameOut
0 min(s)
12.1
0.0

Yeast

Fermentis Safbrew Abbaye
88%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Trap Single 40
Trappist Single
  • 5.30 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.046 OG
  • 1.006 FG
  • 42.9 IBU (tinseth) Bitterness
  • 0.92 BG:GU
  • 2.6° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 151 per 12oz Calories
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