American Pale Ale Recipe - Pale Ale 2
American Pale Ale
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Pale Ale 2
by NeighborsBrewing on 7/14/2019
All Grain
10 Gallon(s)
13.5 Gallon(s)
60 min
84%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Light 10L - US, Caramel/Crystal 40 - US, Torrified Wheat - US, Cascade Hops, Willamette Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.
28% - Munich - Light 10L - US
6% - Caramel/Crystal 40 - US
6% - Torrified Wheat - US
Fermentis Safale US-05
No other stuff in this recipe
Mill Torrified Wheat at Smaller setting
Strike with 9.5 Gallons adding 4 gallons during sparge
Pitch 7 ML of clarity ferm during yeast pitching
Tasting Notes (0)
There aren't any tasting notes logged yet
Pale Ale 2
American Pale Ale
-
10.00
Gallons
Liters
Batch Size
-
13.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.055
OG
-
1.010
FG
-
39.3 IBU (tinseth)
Bitterness
-
0.72
BG:GU
-
7.4° SRM
Color
-
84%
Efficiency
-
5.7% ABV
Alcohol
-
182 per 12oz
Calories
Clone This Recipe
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