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Summer Ale
by Plumber on 4/11/2013
Recipe Type: All Grain + Extract
Batch Size: 10 Gallon(s)
Boil Size: 11.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Pilsner - US, Wheat - US, Dark Brown Sugar - US, Magnum Hops, Danstar Nottingham Homebrew Yeast, Coriander, Candy Ginger.
67% - Maris Otter Pale - UK
10% - Dark Brown Sugar - US
No mash steps in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
10.00
Gallons
Liters
Batch Size
11.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.065
OG
1.013
FG
46.3 IBU (brewgr)
Bitterness
0.71
BG:GU
9.7 ° SRM
Color
75%
Efficiency
6.7 % ABV
Alcohol
219 per 12oz
Calories
Clone This Recipe
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