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Double IPA Recipe - Citra El daho DDH ipa

Recipe Info

Recipe Image

Citra El daho DDH ipa

by ycsabu on 7/7/2019

from tasting notes

Recipe Type: All Grain

Batch Size: 20 Liter(s)

Boil Size: 28 Liter(s)

Boil Time: 90 min

Efficiency: 68%

All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pilsner - DE, Pale Wheat - DE, Flaked Oats - US, El Dorado Hops, IDAHO7 Hops, Citra Hops, White Labs Super High Gravity WLP099 Homebrew Yeast, White Labs London Ale WLP013 Homebrew Yeast.

This recipe was cloned from Idaho-El dorado DDH ipa.

Fermentables

40% - 2-Row - US

lbkg 3

ppg 37

L 4

use Mash

40% - Pilsner - DE

lbkg 3

ppg 38

L 4

use Mash

13% - Pale Wheat - DE

lbkg 1

ppg 36

L 2

use Mash

7% - Flaked Oats - US

lbkg 0.5

ppg 37

L 1

use Mash

7.5 lb kg total fermentables

Hops

El Dorado

oz g 10

type Pellet

usage Boil

time 90 min(s)

AA 16

IBU 16.7

IDAHO7

oz g 10

type Pellet

usage Boil

time 60 min(s)

AA 12

IBU 11.7

El Dorado

oz g 28

type Pellet

usage Boil

time 25 min(s)

AA 16

IBU 30.4

IDAHO7

oz g 28

type Pellet

usage Boil

time 5 min(s)

AA 12

IBU 6.5

IDAHO7

oz g 60

type Pellet

usage FlameOut

time 0 min(s)

AA 12

IBU 0.0

Citra

oz g 100

type Pellet

usage FlameOut

time 0 min(s)

AA 12

IBU 0.0

El Dorado

oz g 60

type Pellet

usage FlameOut

time 0 min(s)

AA 16

IBU 0.0

IDAHO7

oz g 120

type Pellet

usage DryHop

time 2 day(s)

AA 12

IBU 0.0

El Dorado

oz g 120

type Pellet

usage DryHop

time 4 day(s)

AA 16

IBU 0.0

Citra

oz g 100

type Pellet

usage DryHop

time 2 day(s)

AA 12

IBU 0.0

636 oz g total hops

IBU Formula:

Yeast

name White Labs Super High Gravity WLP099

attenuation 76%

name White Labs London Ale WLP013

attenuation 71%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Citra El daho DDH ipa

Double IPA

20.00 Gallons Liters Batch Size
28.00 Gallons Liters Boil Size
90 min Boil Time
1.079 OG
1.021 FG
65.3 IBU (tinseth) Bitterness
0.82 BG:GU
7.8° SRM Color
68% Efficiency
7.5% ABV Alcohol
274 per 12oz Calories

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