Tropical Stout Recipe - Simple Saison

Recipe Info

Recipe Image

Simple Saison

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
85%
All Grain Tropical Stout homebrew recipe. This homebrew recipe uses the following ingredients: Rahr White Wheat Malt, Rahr 2-Row, Franco Belges Caramel Vienna Malt, CaraHell - DE, Honey - US, Northern Brewer Hops, Hallertau Hops, Wyeast French Saison 3711 Homebrew Yeast.

Fermentables

41% - Rahr White Wheat Malt
4
34
5
Mash
31% - Rahr 2-Row
3
34
4
Mash
10% - Franco Belges Caramel Vienna Malt
1
33
21
Mash
10% - CaraHell - DE
1
33
10
Mash
8% - Honey - US
0.75
35
1
Late

Hops

Northern Brewer
1
Pellet
Boil
60 min(s)
7.3
29.3
Hallertau
1
Pellet
Boil
15 min(s)
4.3
8.6

Yeast

Wyeast French Saison 3711
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Simple Saison
Tropical Stout
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.011 FG
  • 37.9 IBU (brewgr) Bitterness
  • 0.67 BG:GU
  • 8.6° SRM Color
  • 85% Efficiency
  • 5.9% ABV Alcohol
  • 189 per 12oz Calories
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