Altbier Recipe - 120

Recipe Info

Recipe Image

120

by on
All Grain
6 Gallon(s)
7 Gallon(s)
60 min
70%
All Grain Altbier homebrew recipe. This homebrew recipe uses the following ingredients: Honey Malt - CA, Vienna - UK, Hallertau Hops, Citra Hops, Wyeast Belgian Saison 3724 Homebrew Yeast.

Fermentables

23% - Honey Malt - CA
3
37
25
Mash
77% - Vienna - UK
10
35
4
Mash

Hops

Hallertau
1
Pellet
Boil
60 min(s)
4.5
13.8
Citra
1
Pellet
Boil
15 min(s)
12
18.2

Yeast

Wyeast Belgian Saison 3724
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

120
Altbier
  • 6.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.012 FG
  • 32.0 IBU (tinseth) Bitterness
  • 0.60 BG:GU
  • 11.4° SRM Color
  • 70% Efficiency
  • 5.4% ABV Alcohol
  • 179 per 12oz Calories
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