This recipe has been brewed 1 time(s)
Brew Session: Nelson Muntz Beligan Tripel
2BeardsBrewing
9/14/2019 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
Recipe Facts
Nelson Muntz Beligan Tripel
Belgian Tripel
- 10.00 Gallons Liters Batch Size
- 12.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.072 OG
- 1.009 FG
- 39.2 IBU (tinseth) Bitterness
- 0.54 BG:GU
- 4.2° SRM Color
- 92% Efficiency
- 8.2% ABV Alcohol
- 242 per 12oz Calories