This recipe has been brewed 1 time(s)
Recipe Facts
Strawberry Letter 23
Cream Ale
- 5.50 Gallons Liters Batch Size
- 7.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.054 OG
- 1.010 FG
- 18.4 IBU (tinseth) Bitterness
- 0.34 BG:GU
- 2.8° SRM Color
- 75% Efficiency
- 5.6% ABV Alcohol
- 179 per 12oz Calories