Seraphins Sweet Beer Recipe

Recipe Info

Recipe Image

Seraphins Sweet Beer

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
A sweet, malty brew with low hops.

Fermentables

87% - Liquid Malt Extract - Extra Light - US
6.6
37
2
Late
13% - Belgian Clear Candi Sugar - BE
1
36
1
Late

Hops

Willamette
0.5
Pellet
Boil
60 min(s)
3
5.4
Willamette
0.5
Pellet
Boil
30 min(s)
3
4.2

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Add 1 Can of Pilsen at the start of the boil
2.
With 5 minutes left in the boil, add the final can of Pilsen and the package of Simplicity - This will get you the lightest colour possible!

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Seraphins Sweet Beer
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.014 FG
  • 9.6 IBU (tinseth) Bitterness
  • 0.17 BG:GU
  • 3.1° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 188 per 12oz Calories
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