American IPA Recipe - FALCON
American IPA
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FALCON
by BigDog 6/12/2019
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Munich - Light 10L - US, Caramel/Crystal 20 - US, Corn Sugar (Dextrose) - US, Millennium Hops, Falconer's Flight Hops, Wyeast American Ale 1056 Homebrew Yeast.
8% - Munich - Light 10L - US
6% - Caramel/Crystal 20 - US
4% - Corn Sugar (Dextrose) - US
name
Wyeast American Ale 1056
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.50
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.062
OG
1.016
FG
53.5 IBU (tinseth)
Bitterness
0.86
BG:GU
7.3 ° SRM
Color
75%
Efficiency
6.0 % ABV
Alcohol
210 per 12oz
Calories
Clone This Recipe
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