Tangerine Pale Ale Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: Tangerine Pale Ale

SuperK 5/30/2019 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning

Added tangerine peel to vodka 6/9/19Lag time < 12 hours

Recipe Facts

Tangerine Pale Ale
American Pale Ale
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.010 FG
  • 45.9 IBU (tinseth) Bitterness
  • 0.90 BG:GU
  • 6.7° SRM Color
  • 70% Efficiency
  • 5.4% ABV Alcohol
  • 170 per 12oz Calories
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