This recipe has been brewed 1 time(s)
Brew Session: Tangerine Pale Ale
SuperK 5/30/2019 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Added tangerine peel to vodka 6/9/19Lag time < 12 hours
Recipe Facts
Tangerine Pale Ale
American Pale Ale
- 5.50 Gallons Liters Batch Size
- 7.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.051 OG
- 1.010 FG
- 45.9 IBU (tinseth) Bitterness
- 0.90 BG:GU
- 6.7° SRM Color
- 70% Efficiency
- 5.4% ABV Alcohol
- 170 per 12oz Calories