Strong Bitter Recipe - 139 EC ESB
Strong Bitter
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139 EC ESB
by JeffG on 6/9/2019
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
75%
Clone Of 137 EC ESB
This recipe was cloned from 137 EC ESB.
7% - Caramel/Crystal 60L (US)
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.50
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.054
OG
-
1.013
FG
-
41.2 IBU (tinseth)
Bitterness
-
0.77
BG:GU
-
9.6° SRM
Color
-
75%
Efficiency
-
5.2% ABV
Alcohol
-
179 per 12oz
Calories
Clone This Recipe
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