This recipe has been brewed 1 time(s)
Brew Session: Kolsch Style 2 US
TerryD
5/30/2019 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
6/4/2019 Sample taken Gravity = 1.0146/5/2019 Sample taken Gravity = 1.010. Moved fermenter to fridge for cold crashing.6/6/2019 Gelatin added
Recipe Facts
Kolsch Style 2 US
Kölsch
- 1.00 Gallons Liters Batch Size
- 1.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.062 OG
- 1.012 FG
- 27.3 IBU (tinseth) Bitterness
- 0.44 BG:GU
- 3.2° SRM Color
- 66% Efficiency
- 6.4% ABV Alcohol
- 206 per 12oz Calories