Pre-Prohibition Lager Recipe - Pre-Prohibition Lager

Recipe Info

Recipe Image

Pre-Prohibition Lager

by on
All Grain
20 Liter(s)
25 Liter(s)
60 min
70%
All Grain Pre-Prohibition Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Flaked Corn - US, Columbus Hops, Willamette Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

89% - Pilsner - DE
4
38
1
Mash
11% - Flaked Corn - US
0.5
37
1
Mash

Hops

Columbus
10
Pellet
Boil
60 min(s)
15
19.1
Willamette
15
Pellet
Boil
30 min(s)
4
5.9
Willamette
15
Pellet
Boil
15 min(s)
4
3.8
Willamette
20
Pellet
Boil
3 min(s)
5
1.6

Yeast

Fermentis Saflager W-34/70
90%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pre-Prohibition Lager
Pre-Prohibition Lager
  • 20.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.005 FG
  • 30.3 IBU (tinseth) Bitterness
  • 0.61 BG:GU
  • 2.3° SRM Color
  • 70% Efficiency
  • 5.8% ABV Alcohol
  • 162 per 12oz Calories
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