American Amber Ale Recipe - Amber Ale

Recipe Info

Recipe Image

Amber Ale

by on
All Grain
16 Liter(s)
18 Liter(s)
60 min
65%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Caramel/Crystal 150 - US, Munich - UK, Caramel/Crystal 30 - US, Bramling Cross Hops, Danstar Windsor Homebrew Yeast.

This recipe was cloned from Mild Mannered Ale by Orfy.

Fermentables

80% - Pale Ale - BE
3.2
38
3
Mash
5% - Caramel/Crystal 150 - US
0.2
35
150
Mash
8% - Munich - UK
0.3
37
9
Mash
8% - Caramel/Crystal 30 - US
0.3
35
30
Mash

Hops

Bramling Cross
20
Pellet
Boil
45 min(s)
7.5
21.7

Yeast

Danstar Windsor
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Amber Ale
American Amber Ale
  • 16.00 Gallons Liters Batch Size
  • 18.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.015 FG
  • 33.9 IBU (tinseth) Bitterness
  • 0.67 BG:GU
  • 14.4° SRM Color
  • 65% Efficiency
  • 4.6% ABV Alcohol
  • 171 per 12oz Calories
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