American Amber Ale Recipe - Amber Ale
American Amber Ale
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Amber Ale
by Brewer 109673 6/1/2019
Recipe Type: All Grain
Batch Size: 16 Liter(s)
Boil Size: 18 Liter(s)
Boil Time: 60 min
Efficiency: 65%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Caramel/Crystal 150 - US, Munich - UK, Caramel/Crystal 30 - US, Bramling Cross Hops, Danstar Windsor Homebrew Yeast.
Mild Mannered Ale by Orfy .
5% - Caramel/Crystal 150 - US
8% - Caramel/Crystal 30 - US
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Amber Ale
American Amber Ale
16.00
Gallons
Liters
Batch Size
18.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.051
OG
1.015
FG
33.9 IBU (tinseth)
Bitterness
0.67
BG:GU
14.4 ° SRM
Color
65%
Efficiency
4.6 % ABV
Alcohol
171 per 12oz
Calories
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American Amber Ale OG: 1.045-1.060 / Your OG: 1.051 FG: 1.010-1.015 / Your FG: 1.015 IBU: 25-40 / Your IBU: 22 SRM: 10-17 / Your SRM: 14.4 ABV: 4.5-6.2 / Your ABV: 4.6 BG:GU: 0.42-0.89 / Your BG:GU: 0.43
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