AG vs Extract ver Extract Brew Sessions

This recipe has been brewed 1 time(s)

Recipe Facts

AG vs Extract ver Extract
Pale Kellerbier
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.046 OG
  • 1.014 FG
  • 30.7 IBU (tinseth) Bitterness
  • 0.66 BG:GU
  • 5.5° SRM Color
  • 75% Efficiency
  • 4.2% ABV Alcohol
  • 154 per 12oz Calories
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