Sweet Stout Recipe - PortersPast
Sweet Stout
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PortersPast
by Brewer 118869 on 5/31/2019
All Grain + Extract
2 Gallon(s)
3.5 Gallon(s)
60 min
75%
All Grain Plus Extract Sweet Stout homebrew recipe. This homebrew recipe uses the following ingredients: Black Barley - US, Caramel/Crystal 120 - US, Caramel/Crystal 40 - US, Chocolate - BE, Honey - US, Liquid Malt Extract - Amber - US, Magnum Hops, Northern Brewer Hops, Fermentis Safale S-04 Homebrew Yeast, Irish Moss, Amylase Enzyme.
0% - Caramel/Crystal 120 - US
0% - Caramel/Crystal 40 - US
100% - Liquid Malt Extract - Amber - US
Fermentis Safale S-04
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
2.00
Gallons
Liters
Batch Size
-
3.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.018
OG
-
1.004
FG
-
0.0 IBU (tinseth)
Bitterness
-
0.00
BG:GU
-
4.5° SRM
Color
-
75%
Efficiency
-
1.7% ABV
Alcohol
-
55 per 12oz
Calories
Clone This Recipe
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