American IPA Recipe - 2019 June Ale American ipa

Recipe Info

Recipe Image

2019 June Ale American ipa

by on
All Grain
5.5 Gallon(s)
7.5 Gallon(s)
75 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row (US), Caramel/Crystal 60L (US), Flaked Oats - US, Aromatic Malt - US, Crystal 40L - CA, Columbus Hops, Mt. Hood Hops, Golding Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss, Yeast Nutrient.

This recipe was cloned from 2019 May Strong Old Ale.

Fermentables

64% - Pale 2-Row (US)
9
37
1
Mash
7% - Caramel/Crystal 60L (US)
1
34
60
Mash
14% - Flaked Oats - US
2
37
1
Mash
7% - Aromatic Malt - US
1
35
20
Mash
7% - Crystal 40L - CA
1
34
40
Mash

Hops

Columbus
0.75
Pellet
Boil
75 min(s)
12.8
34.4
Mt. Hood
1
Pellet
Boil
15 min(s)
6.3
10.7
Golding
0.5
Leaf
Boil
5 min(s)
4.8
1.5

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
1
tsp
Boil
Yeast Nutrient
0.5
tsp
Boil

Mash Steps

Saccharification Rest
Decoction
150
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

2019 June Ale American ipa
American IPA
  • 5.50 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.070 OG
  • 1.013 FG
  • 46.5 IBU (brewgr) Bitterness
  • 0.67 BG:GU
  • 13.3° SRM Color
  • 75% Efficiency
  • 7.3% ABV Alcohol
  • 235 per 12oz Calories
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