American IPA Recipe - New IPA Simcoe

Recipe Info

Recipe Image

New IPA Simcoe

by on
All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 80 - US, Caramel/Crystal 10 - US, Carapils - Dextrine Malt - US, Munich - Light 10L - US, Rice Syrup Solids, Columbus Hops, Simcoe Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

Fermentables

70% - Maris Otter Pale - UK
8
38
3
Mash
4% - Caramel/Crystal 80 - US
0.5
35
80
Mash
4% - Caramel/Crystal 10 - US
0.5
35
10
Mash
4% - Carapils - Dextrine Malt - US
0.5
33
1
Mash
9% - Munich - Light 10L - US
1
35
10
Mash
9% - Rice Syrup Solids
1
37
1
Extract

Hops

Columbus
1
Pellet
Boil
30 min(s)
15
39.3
Simcoe
0.5
Pellet
Boil
15 min(s)
13
11.0
Simcoe
1
Pellet
Boil
5 min(s)
13
8.8
Simcoe
1
Pellet
FlameOut
0 min(s)
13
0.0
Simcoe
0.5
Pellet
DryHop
0 day(s)
13
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
1
tbsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

New IPA Simcoe
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.012 FG
  • 59.1 IBU (tinseth) Bitterness
  • 0.95 BG:GU
  • 10.1° SRM Color
  • 70% Efficiency
  • 6.5% ABV Alcohol
  • 208 per 12oz Calories
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