deaf pig Recipe

Recipe Info

Recipe Image

deaf pig

by on
All Grain
10 Gallon(s)
15 Gallon(s)
90 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carapils - Dextrine Malt - US, Caramel/Crystal 40 - US, Columbus Hops, Chinook Hops, Amarillo Hops, Cascade Hops, Centennial Hops, Simcoe Hops, Wyeast American Ale 1056 Homebrew Yeast, Irish Moss, Yeast Nutrient.

Fermentables

92% - 2-Row - US
23
37
1
Mash
4% - Carapils - Dextrine Malt - US
1
33
1
Mash
4% - Caramel/Crystal 40 - US
1
35
40
Mash

Hops

Columbus
1.5
Pellet
Boil
90 min(s)
15
38.6
Chinook
1.5
Pellet
Boil
90 min(s)
13
33.4
Amarillo
2
Pellet
Boil
30 min(s)
9
22.2
Cascade
1
Pellet
FlameOut
0 min(s)
5.8
0.0
Amarillo
1
Pellet
FlameOut
0 min(s)
9
0.0
Centennial
1
Pellet
FlameOut
0 min(s)
10.5
0.0
Simcoe
2
Pellet
FlameOut
0 min(s)
13
0.0
Cascade
1
Pellet
DryHop
0 day(s)
5.8
0.0
Amarillo
1
Pellet
DryHop
0 day(s)
9
0.0
Columbus
1
Pellet
DryHop
0 day(s)
15
0.0
Simcoe
2
Pellet
DryHop
0 day(s)
13
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Irish Moss
2
tbsp
Boil
Yeast Nutrient
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
add carapils last 15 minutes of mash rest
2.
add irish moss to the boil last 15 minutes
3.
add yeast nutrient to the boil last 15 minutes

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

deaf pig
  • 10.00 Gallons Liters Batch Size
  • 15.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.069 OG
  • 1.017 FG
  • 94.2 IBU (tinseth) Bitterness
  • 1.37 BG:GU
  • 5.4° SRM Color
  • 75% Efficiency
  • 6.7% ABV Alcohol
  • 235 per 12oz Calories
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