American Pale Ale Recipe - Tiny Botton
American Pale Ale
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Tiny Botton
by Brewer 118707 on 5/16/2019
Recipe Type: All Grain
Batch Size: 18.9271 Liter(s)
Boil Size: 22.5 Liter(s)
Boil Time: 60 min
Efficiency: 70%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Caramel/Crystal 10 - US, Vienna - DE, Victory Malt - US, Caramel/Crystal 60 - US, Chinook Hops, Perle Hops, Fuggles Hops, Fermentis Safale US-05 Homebrew Yeast, Super Moss.
7% - Caramel/Crystal 10 - US
3% - Caramel/Crystal 60 - US
name
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Tiny Botton
American Pale Ale
18.93
Gallons
Liters
Batch Size
22.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.055
OG
1.010
FG
34.4 IBU (tinseth)
Bitterness
0.62
BG:GU
8.4 ° SRM
Color
70%
Efficiency
5.8 % ABV
Alcohol
183 per 12oz
Calories
Clone This Recipe
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