American IPA Recipe - Mango IPA

Recipe Info

Recipe Image

Mango IPA

by on
All Grain
20 Liter(s)
25 Liter(s)
60 min
70%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, CaraMunich II - DE, Columbus Hops, Summit Hops, Mosaic Hops, Wyeast American Ale 1056 Homebrew Yeast.

This recipe was cloned from Feira da Fruta - SALAPA.

Fermentables

96% - Pilsner - DE
5
38
1
Mash
4% - CaraMunich II - DE
0.2
34
46
Mash

Hops

Columbus
30
Pellet
Boil
15 min(s)
15
26.5
Summit
15
Pellet
Boil
5 min(s)
17.5
6.2
Mosaic
15
Pellet
Boil
5 min(s)
12.7
4.5
Summit
15
Pellet
Boil
3 min(s)
17.5
3.9
Mosaic
15
Pellet
Boil
3 min(s)
12.7
2.8
Summit
30
Pellet
DryHop
0 day(s)
17.5
0.0
Mosaic
30
Pellet
DryHop
0 day(s)
12.7
0.0

Yeast

Wyeast American Ale 1056
85%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Mango IPA
American IPA
  • 20.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.009 FG
  • 43.9 IBU (tinseth) Bitterness
  • 0.76 BG:GU
  • 5.1° SRM Color
  • 70% Efficiency
  • 6.3% ABV Alcohol
  • 190 per 12oz Calories
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