Saison Recipe - Saison Kamouraska
Saison
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Saison Kamouraska
by Rita 5/11/2019
Recipe Type: All Grain
Batch Size: 21 Liter(s)
Boil Size: 25 Liter(s)
Boil Time: 60 min
Efficiency: 74%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Wheat Malt - DE, Honey - US, Special B - BE, Magnum Hops, Belle Saison (Danstar) Homebrew Yeast, Spruce needles or twigs.
name
Belle Saison (Danstar)
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
21.00
Gallons
Liters
Batch Size
25.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.053
OG
1.005
FG
22.7 IBU (tinseth)
Bitterness
0.43
BG:GU
7.0 ° SRM
Color
74%
Efficiency
6.2 % ABV
Alcohol
174 per 12oz
Calories
Clone This Recipe
Saison OG: 1.048-1.065 / Your OG: 1.053 FG: 1.002-1.008 / Your FG: 1.005 IBU: 20-35 / Your IBU: 23 SRM: 5-22 / Your SRM: 7.0 ABV: 3.5-9.5 / Your ABV: 6.2 BG:GU: 0.31-0.73 / Your BG:GU: 0.43
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