American Lager Recipe - American Standard Lager

Recipe Info

Recipe Image

American Standard Lager

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
85%
All Grain American Lager homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Corn - US, Chinook Hops, Fermentis Saflager S-23 Homebrew Yeast, Whirlfloc.

Fermentables

75% - 2-Row - US
6
37
2
Mash
25% - Flaked Corn - US
2
37
1
Mash

Hops

Chinook
0.25
Pellet
Boil
60 min(s)
12.4
11.1
Chinook
0.25
Pellet
Boil
5 min(s)
12.4
2.2

Yeast

Fermentis Saflager S-23
82%

Other Stuff

Whirlfloc
0.5
each
Mash

Mash Steps

Saccharification Rest
Infusion
150
60 min

Special Instructions

1.
3 HBU Bittering Hop addition

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

American Standard Lager
American Lager
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.046 OG
  • 1.008 FG
  • 13.3 IBU (tinseth) Bitterness
  • 0.29 BG:GU
  • 2.8° SRM Color
  • 85% Efficiency
  • 4.8% ABV Alcohol
  • 150 per 12oz Calories
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