This recipe has been brewed 1 time(s)
Brew Session: Avena Stout
Brewer 118707
5/13/2019 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Avena Stout
Oatmeal Stout
- 6.50 Gallons Liters Batch Size
- 9.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.062 OG
- 1.016 FG
- 44.3 IBU (tinseth) Bitterness
- 0.71 BG:GU
- 50.0° SRM Color
- 65% Efficiency
- 6.0% ABV Alcohol
- 209 per 12oz Calories