Lemon Wheat Recipe

Recipe Info

Recipe Image

Lemon Wheat

by on
Extract
5 Gallon(s)
2.5 Gallon(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Wheat - US, Dry Malt Extract - Light - US, Flaked Wheat - US, Hallertau Gold Hops, Citra Hops, White Labs Amer. Hefeweizen Ale WLP320 Homebrew Yeast.

Fermentables

50% - Dry Malt Extract - Wheat - US
3
42
3
Extract
33% - Dry Malt Extract - Light - US
2
44
8
Extract
17% - Flaked Wheat - US
1
35
2
Steep

Hops

Hallertau Gold
1
Pellet
Boil
60 min(s)
5.3
20.8
Citra
1
Pellet
Boil
10 min(s)
4.3
6.1

Yeast

White Labs Amer. Hefeweizen Ale WLP320
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Lemon Wheat
  • 5.00 Gallons Liters Batch Size
  • 2.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.046 OG
  • 1.013 FG
  • 27.0 IBU (tinseth) Bitterness
  • 0.58 BG:GU
  • 4.8° SRM Color
  • 75% Efficiency
  • 4.3% ABV Alcohol
  • 154 per 12oz Calories
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