American IPA Recipe - SMaSH

Recipe Info

Recipe Image

SMaSH

by on
All Grain
4.5 Liter(s)
7 Liter(s)
60 min
55%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Sorachi Ace Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

This recipe was cloned from Saison pas saison.

Fermentables

100% - Maris Otter Pale - UK
1.1
38
3
Mash

Hops

Sorachi Ace
5
Pellet
Boil
60 min(s)
13
39.2
Sorachi Ace
5
Pellet
Boil
15 min(s)
13
19.4

Yeast

Fermentis Safale US-05
85%

Other Stuff

Irish Moss
0.2
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

SMaSH
American IPA
  • 4.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.043 OG
  • 1.006 FG
  • 58.6 IBU (tinseth) Bitterness
  • 1.37 BG:GU
  • 5.2° SRM Color
  • 55% Efficiency
  • 4.7% ABV Alcohol
  • 139 per 12oz Calories
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