This recipe has been brewed 1 time(s)
Brew Session: 135 Pale
JeffG
5/7/2019 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
started with very low mash temp. added 1/2 gallon boiling water at 60 minute mark which raised mash to 154. Mashed here for extra 15 minutes.
Recipe Facts
135 Pale
American Pale Ale
- 5.50 Gallons Liters Batch Size
- 7.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.056 OG
- 1.014 FG
- 36.3 IBU (tinseth) Bitterness
- 0.65 BG:GU
- 5.8° SRM Color
- 78% Efficiency
- 5.4% ABV Alcohol
- 187 per 12oz Calories