American IPA Recipe - Calypso IPA

Recipe Info

Recipe Image

Calypso IPA

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
75%
Calypso Hop IPA

Fermentables

79% - 2-Row - US
11
37
1
Mash
14% - Vienna - US
2
36
4
Mash
7% - Caramel/Crystal 40 - US
1
35
40
Mash

Hops

Calypso
0.75
Pellet
Boil
60 min(s)
15.6
33.7
Calypso
0.5
Pellet
Boil
30 min(s)
15.6
17.3
Calypso
0.5
Pellet
Boil
15 min(s)
15.6
11.2
Calypso
0.25
Pellet
Boil
5 min(s)
17
2.4
Calypso
1
Pellet
DryHop
0 day(s)
17
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Calypso IPA
American IPA
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.070 OG
  • 1.013 FG
  • 64.6 IBU (tinseth) Bitterness
  • 0.92 BG:GU
  • 7.7° SRM Color
  • 75% Efficiency
  • 7.3% ABV Alcohol
  • 237 per 12oz Calories
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