Leftover Brown Ale Recipe
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Leftover Brown Ale
by Brewer 118642 on 4/24/2019
Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Smoked Malt - US, Bonlander Munich - US, Dark Munich - DE, Turbinado - US, Liquid Malt Extract - Light - US, Fermentis Safale US-05 Homebrew Yeast.
6% - Bonlander Munich - US
67% - Liquid Malt Extract - Light - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.061
OG
-
1.012
FG
-
0.0 IBU (tinseth)
Bitterness
-
0.00
BG:GU
-
7.7° SRM
Color
-
75%
Efficiency
-
6.3% ABV
Alcohol
-
203 per 12oz
Calories
Clone This Recipe
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