Double IPA Recipe - Hoptimum

Recipe Info

Recipe Image

Hoptimum

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, White Wheat - US, Flaked Oats - US, Equinox Hops, Crystal Hops, Mosaic Hops, Simcoe Hops, Citra Hops, Loral Hops, Strata Hops, White Labs Dry English ale WLP007 Homebrew Yeast, Gypsum, Irish Moss, Yeast Nutrient.

Fermentables

78% - Pale 2-Row - US
14
37
3
Mash
17% - White Wheat - US
3
40
2
Mash
6% - Flaked Oats - US
1
37
1
Mash

Hops

Equinox
1
Pellet
Boil
60 min(s)
15
60.4
Crystal
1
Pellet
Boil
20 min(s)
4.5
6.2
Mosaic
1
Pellet
FlameOut
0 min(s)
12.7
0.0
Simcoe
1
Pellet
FlameOut
0 min(s)
13
0.0
Citra
1
Pellet
DryHop
7 day(s)
12
0.0
Loral
1
Pellet
DryHop
7 day(s)
11
0.0
Strata
1
Pellet
DryHop
7 day(s)
10.2
0.0

Yeast

White Labs Dry English ale WLP007
75%

Other Stuff

Gypsum
0.5
tsp
Mash
Irish Moss
1
tsp
Boil
Yeast Nutrient
0.5
tsp
Boil

Mash Steps

Saccharification Rest
Infusion
152
60 min
Mash-Out
Infusion
168
10 min

Special Instructions

1.
Toast flaked oats in oven a few days prior to mash.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hoptimum
Double IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.101 OG
  • 1.025 FG
  • 66.6 IBU (rager) Bitterness
  • 0.66 BG:GU
  • 7.2° SRM Color
  • 75% Efficiency
  • 9.8% ABV Alcohol
  • 358 per 12oz Calories
Clone This Recipe

Double IPA

OG 0.995
1.120
OG: 1.065-1.085 / Your OG: 1.101
FG 0.995
1.120
FG: 1.008-1.018 / Your FG: 1.025
IBU 0
120
IBU: 60-120 / Your IBU: 67
SRM 0
40
SRM: 6-14 / Your SRM: 7.2
ABV 0
14
ABV: 7.5-10 / Your ABV: 9.8
BG:GU 0
2
BG:GU: 0.71-1.85 / Your BG:GU: 0.66

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