American IPA Recipe - NE 6300 Lotus at 40

Recipe Info

Recipe Image

NE 6300 Lotus at 40

by on
All Grain + Extract
5.9 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Oat Malt - UK, Pearl - UK, Spelt Malt - DE, Maltodextrin - US, IBU Inject Hops, Exp. 10416 Hops, Exp. 6300 Hops, Lotus Hops, Wyeast London Ale III 1318 Homebrew Yeast.

Fermentables

70% - Dry Malt Extract - Pilsen - US
8
42
2
Extract
9% - Oat Malt - UK
1
0
2
Mash
9% - Pearl - UK
1
0
2
Mash
9% - Spelt Malt - DE
1
0
2
Mash
4% - Maltodextrin - US
0.5
39
0
Late

Hops

IBU Inject
1.248
Pellet
Boil
60 min(s)
10.2
37.4
Exp. 10416
4
Pellet
FlameOut
0 min(s)
0
0.0
Exp. 6300
4
Pellet
DryHop
7 day(s)
10
0.0
Lotus
4
Pellet
DryHop
7 day(s)
7.5
0.0

Yeast

Wyeast London Ale III 1318
77%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

NE 6300 Lotus at 40
American IPA
  • 5.90 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.014 FG
  • 37.4 IBU (tinseth) Bitterness
  • 0.62 BG:GU
  • 3.7° SRM Color
  • 75% Efficiency
  • 6.0% ABV Alcohol
  • 202 per 12oz Calories
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