American Pale Ale Recipe - Dyebbbbeer

Recipe Info

Recipe Image

Dyebbbbeer

by on
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
60 min
70%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Vienna - DE, Carapils - DE, Galaxy Hops, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

80% - 2-Row - US
4
37
1
Mash
15% - Vienna - DE
0.75
37
4
Mash
5% - Carapils - DE
0.25
33
2
Mash

Hops

Galaxy
20
Pellet
Boil
60 min(s)
14.2
35.8
Galaxy
20
Pellet
Boil
5 min(s)
14.2
7.1
Mosaic
20
Pellet
Boil
5 min(s)
12.7
6.4
Galaxy
20
Pellet
DryHop
5 day(s)
14.2
0.0
Galaxy
20
Pellet
DryHop
10 day(s)
14.2
0.0
Mosaic
20
Pellet
DryHop
5 day(s)
12.7
0.0
Mosaic
40
Pellet
DryHop
10 day(s)
12.7
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dyebbbbeer
American Pale Ale
  • 18.93 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.011 FG
  • 49.4 IBU (tinseth) Bitterness
  • 0.87 BG:GU
  • 3.4° SRM Color
  • 70% Efficiency
  • 5.9% ABV Alcohol
  • 189 per 12oz Calories
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