This recipe has been brewed 1 time(s)
Brew Session: Columbus IPA
glundberg
4/14/2019 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
Added 15g gypsum. Final volume was a bit low. I should make sure my starting volume is at least 13.5 gallons for hoppy beers
Recipe Facts
Columbus IPA
American IPA
- 12.00 Gallons Liters Batch Size
- 13.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.057 OG
- 1.018 FG
- 69.2 IBU (tinseth) Bitterness
- 1.20 BG:GU
- 8.2° SRM Color
- 75% Efficiency
- 5.1% ABV Alcohol
- 195 per 12oz Calories