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Beet Kvass
by Brewer 114974 on 3/30/2019
All Grain
1 Gallon(s)
1.5 Gallon(s)
15 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 1 Beet -Sliced, Corn Sugar (Dextrose) - US, 1 Lemon - Sliced, 4 Slices Toast Rye Bread, Fistful of Raisins, Fermentis Safale US-05 Homebrew Yeast.
20% - Corn Sugar (Dextrose) - US
20% - 4 Slices Toast Rye Bread
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
Ignore the LBs besides for Sugar
Tasting Notes (0)
There aren't any tasting notes logged yet
-
1.00
Gallons
Liters
Batch Size
-
1.50
Gallons
Liters
Boil Size
-
15
min
Boil Time
-
1.046
OG
-
1.009
FG
-
0.0 IBU (tinseth)
Bitterness
-
0.00
BG:GU
-
0.0° SRM
Color
-
75%
Efficiency
-
4.8% ABV
Alcohol
-
151 per 12oz
Calories
Clone This Recipe
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