German Pils Recipe - Nervenkitzel Fur Die Pils
German Pils
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Nervenkitzel Fur Die Pils
by Retep on 3/29/2019
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 7 Gallon(s)
Boil Time: 90 min
Efficiency: 72%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Perle Hops, Tettnang Hops, Fermentis Saflager W-34/70 Homebrew Yeast.
name
Fermentis Saflager W-34/70
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Nervenkitzel Fur Die Pils
German Pils
5.50
Gallons
Liters
Batch Size
7.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.045
OG
1.008
FG
28.4 IBU (tinseth)
Bitterness
0.64
BG:GU
2.3 ° SRM
Color
72%
Efficiency
4.8 % ABV
Alcohol
145 per 12oz
Calories
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