Blonde Ale Recipe - Cream Ale - BIAB
Blonde Ale
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Cream Ale - BIAB
by CelsoSantos on 3/28/2019
All Grain
44 Liter(s)
55 Liter(s)
60 min
65%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Table Sugar - Sucrose - US, Vienna - UK, Nugget Hops, Fermentis Safale US-05 Homebrew Yeast.
5% - Table Sugar - Sucrose - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Cream Ale - BIAB
Blonde Ale
-
44.00
Gallons
Liters
Batch Size
-
55.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.045
OG
-
1.009
FG
-
19.9 IBU (tinseth)
Bitterness
-
0.44
BG:GU
-
2.6° SRM
Color
-
65%
Efficiency
-
4.7% ABV
Alcohol
-
148 per 12oz
Calories
Clone This Recipe
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